I have a top 10 favorite things to eat list. On that list is guacamole. If you can perfect the art of the Guac you are a crowd favorite at every party. I’ve been meaning to write my recipe down because to tell you the truth I just go by taste so the next time I make it I will work on an actual recipe. But for those of you who have experienced an incredible guac than you know what I am talking about. The meating avacado that comes to life as the salt and cilantro dance with chopped up cilantro. It’s heavenly.
Well, I just came across this recent report and OH&H had to share. Take a look:
Kraft Foods Inc. is being sued for misleading consumers about a chemical concoction questionably labeled as “guacamole” dip. Although guacamole has been made for hundreds of years out of avocado, Kraft’s chemical dip features yummy stuff like hydrogenated oils, starch, food coloring, and other synthetics–with less than 2% of the dip composed of avocado. According to Claire Regan, vice president of Kraft Foods corporate affairs, “We think consumers understand that [the guacamole] isn’t made from avocado.”
I honestly don’t even want to make any comments. I am just amazed that our food industry is spiraling out of control. So on to more fun things like a successful cleanse 
Everyone has been asking and even wanting to know how they can get their hands on the same wonderful stuff I just used. Sorry for the delay so be looking for a post tomorrow about all the details. I’ll leave this tease: I feel great, my tummy has sucked in a bit, lost the Turkey Day pounds, and it’s safe to say all things that were dark and wrong inside my belly are no more.
SB
